Giada De Laurentiis Birthplace
Giada De Laurentiis Birthplace - The granddaughter of famed producer Dino De Laurentiis, Giada De Laurentiis was born on August 22, 1970, in Rome, Italy. She moved to the United States at the age of 7. Inheriting a passion for cooking, De Laurentiis studied at Le Cordon Bleu. She worked as a caterer before landing her first cooking show, Everyday Italian. Today she is a best-selling author and well-known culinary personality.Giada De Laurentiis comes from a show business family. Her mother, Veronica De Laurentiis, is an actress, and her father, Alex De Benedetti, is an actor and producer. Her grandfather, Dino De Laurentiis, was a famous film producer and her grandmother, Silvana Mangano, was a popular Italian movie star.
At the age of 7, De Laurentiis moved to the United States. She and her family soon settled in Los Angeles. De Laurentiis did not receive the warmest of welcomes in her new country. She "didn't speak a word of English, so the kids at school tormented me," she later explained. "It was horrifying the names they called me, and the teachers never really did a thing to stop it."
De Laurentiis found comfort in her family, and their shared passion for food. Her great-grandfather sold pasta in Italy, and nearly every Sunday her family gathered at her grandfather's house for lunch. There, De Laurentiis helped prepare the meal, sometimes handling the dessert course for the gathering. She also often visited her grandfather's restaurant, DDL Foodshow. The TV food chef seems to make cooking look simple (find her recipes), which could be a result of her Italian roots.
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